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4 Great Places in Central Mass for Phở

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4 Great Places in Central Mass for Phở

Although Phở soup has gained popularity as a hearty comfort food the past several years, Vietnam’s signature noodle soup has been around for more than 100 years. At the most basic level, phở is a noodle soup typically made with beef or chicken broth, herbs and spices. A staple in the Vietnamese diet, this hearty soup has strong influences from French and Chinese cuisines and can be made many different ways, with many different ingredients.

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Chef’s Best: The Brady Experience

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Chef’s Best: The Brady Experience

For the third installment of Mass Foodies' dinner series, Chef's Best, we ventured to Sonoma (Princeton, MA) where Chef Bill Brady presented very his best.

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What’s on tap at BirchTree?

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What’s on tap at BirchTree?

BirchTree Bread Company, which opened in 2014 serving artisan breads, pastries and specialty coffee, has officially begun serving beer; including a selection from Worcester’s 3Cross Brewery and Wormtown Brewery. In addition to beer, wine will be available. Founded by Rob Fecteau, BirchTree has become a staple in Worcester.

So, the next time you’re in the Canal District you’ll be able to enjoy a libation in a setting that isn’t a bar.

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British Beer Company Worcester

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British Beer Company Worcester

It's not a chain, it's a proof of economic growth and a symbol of the success of Worcester's culinary scene.

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A Quick Bite With Amy Chase

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A Quick Bite With Amy Chase

In a world divided, lays a common space of peace and tranquility, a space where bonds are created over pure laughter and where cultures collide to produce an endless list of harmonious perfections. It is the undeniable devotion society maintains to the existence of food. The studies of food examines the complex relationships among cultures and societies from numerous disciplines in humanities. The term alone can bring strangers, ex-lovers and newly immersed inquisitive minds into a state of nirvana.

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The Industry Chose Chef Bill Brady of Princeton’s Sonoma

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The Industry Chose Chef Bill Brady of Princeton’s Sonoma

For Chef Brady, you know immediately if what you have done has paid off either through oohs and ahs—you also know when you’ve done something wrong.

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Flatbread Meets Kent Falls

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Flatbread Meets Kent Falls

When in Hudson, Rail Trail Flatbread Company's Chicken Parm Flatbread is perfectly paired with Kent Falls Bewilderment, Imperial Brett IPA.

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A Little Luck From A Box

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A Little Luck From A Box

At home, Chef Chris Rovezzi—of Rovezzi's Ristorante in Fiskdale, MA—enjoys not being the one to cook and often turns to Lucky Charms in a pinch.

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The Cure To A Hangover: Wagyu Burger

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The Cure To A Hangover: Wagyu Burger

Evan sits down at the Hangover Pub on Green Street in Worcester to enjoy everything bacon—including the Wagyu Burger.

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5 Great Places in Central Mass for Takeout

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5 Great Places in Central Mass for Takeout

There are hundreds of restaurants in Massachusetts that provide an outstanding in-restaurant dining experience. The food, the atmosphere and the service all come together to provide patrons an experience worthy of their hard earned dollars. But there are times that dining in a restaurant just doesn’t make sense, maybe you don’t have enough time or you want to enjoy the food of your favorite haunt in the comfort of your own home. And that is why take-out dining has become so popular for some many.

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The Future Fix On Grove Street

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The Future Fix On Grove Street

Niche Hospitality president, Michael Covino, shows Mass Foodies a glimpse at the future of hamburgers in Worcester with the opening of The Fix on Grove Street.

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Porchetta from The Hangover Pub on Green Street in Worcester

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Porchetta from The Hangover Pub on Green Street in Worcester

The Hangover Pub on Green Street is calling itself the first true gastropub in the area. They're taking old faves and adding a nice twist.

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Either You Like Bacon or You’re Wrong

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Either You Like Bacon or You’re Wrong

The newest addition to the Green St. buzz is already creating quite the following, and with all things bacon on the menu, you will soon know why...

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Hangover Pub’s Cider Braised Statler Chicken

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Hangover Pub’s Cider Braised Statler Chicken

Bacon! Did someone say Bacon? The Hangover Pub may someday become synonymous with the word bacon. Located on Green Street in Worcester MA.

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Bacon and Bourbon! Yes, at the Hangover Pub

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Bacon and Bourbon! Yes, at the Hangover Pub

Ok, so when I heard that there was a place know for being “the bacon place,” I had to go! Bacon is one of my absolutely favorite things!

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Sticky and Overly Sweet: Chicken and Waffles

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Sticky and Overly Sweet: Chicken and Waffles

Yes, the rumors are true- there is Bacon at the Hangover Pub! In fact, bacon is everywhere on this menu, But this Foodie was hoping for a little bit more…

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Pan Roasted Sea Bass at The Hangover Pub

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Pan Roasted Sea Bass at The Hangover Pub

Beyond all expectation this delightfully ambrosial dish: delicate and flaky white fleshed sea bass seared to perfection and set on Jasmine rice.

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Whatever ails your spirit, The Hangover Pub has your cure, BACON!

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Whatever ails your spirit, The Hangover Pub has your cure, BACON!

If you love bacon and trendy hip restaurants, The Hangover Pub is your spot. From the Man Candy to Cider Braised Chicken, your bacon craving will be cured!

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Test Kitchen Pays Homage To El Morocco

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Test Kitchen Pays Homage To El Morocco

Niche Hospitality Group's Test Kitchen to pay homage to Worcester's El Morocco with an event featuring a Lebanese menu inspired by the El's kitchen.

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Poutine from The Hangover Pub on Green Street in Worcester

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Poutine from The Hangover Pub on Green Street in Worcester

A trip to Worcester's newest Gastro Pub – The Hangover brings together great food, great drinks, and Bacon.

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